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Time: 10:26pm
18/12/2020
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10:26pm 18/12/2020
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Plant-based

French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France.

French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP
French gardener and cooking aficionado Pascal Garbe prepares a plant-based culinary dish from his garden in Gorze in eastern France. AFP

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